Podcast with Brian Willson, Student of Permaculture. A neighbor and friend, Mark DuBrow, who has been encouraging my vegetable garden effort, dropped by on April 23, with old friend, Vietnam Vet and student of Permaculture, Brian Willson, who shared some thoughts with me about creating biodiversity in my garden. Here is part of our conversation.
Watch Kaye tackle problems and get some things planted in episode 3 of “Late Bloomer.”
If you have watched “Curbside Cauliflower” – Episode 2 of “Late Bloomer,” you know I am growing cauliflower in the parkway, and you heard me say, “One morning, you go out and it looks like this…and the next morning, this is staring back at you.” And there is a photo of a fully-formed white cauliflower […]
Yellow Fungus! I just discovered this mess under my birch tree. This one, about a foot across, was the largest of several piles. Now, I was already worried about keeping the base of the tree dry to keep the oak root fungus under control, but it’s rained a lot and I had to dump some […]
“Growing Cauliflower Curbside” is Episode 2 of the new urban garden web show, “Late Bloomer.” Kaye’s first vegetable (ever!) is quite a challenge, but rewarding! Please watch and share Late Bloomer, episode 2, “Growing Curbside Cauliflower.”
You never know what you are going to find when you go out and inspect your garden in the morning. You have to be vigilant when growing cauliflower and cabbage, as there’s a ton of critters that enjoy feasting on them. Today, I was met with these on one of my 8 plants. I picked […]
Welcome to “Late Bloomer,” Kaye Kittrell’s new urban garden web show. Find out how Kaye got started growing her own food, and see how you can, too! Watch here on on HD on YouTube. Hope you enjoy and tune in again. Happy Earth Day!
Welcome to Late Bloomer Show! The blog and web series are about gardening. “Late Bloomer,” the web series, will premiere this Sunday, Earth Day! I didn’t fall in love with gardening – specifically growing food to eat – until last fall. I’m Kaye, and I’m a late bloomer. In fact, that’s how I open every […]
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