My Italian Tomato Sauce Recipe
My Italian Tomato Sauce Recipe, or I should say, the one I have used for years, comes from Vegetarian Gourmet Cookery by Alan Hooker, who developed the recipes over a number of years at the legendary Ranch House Restaurant in Ojai, California.
Italian Tomato Sauce Recipe
I vary the recipe in this way: I don’t use sugar, my tomatoes are sweet enough; I don’t use vegetable cubes. I used fresh basil instead of fresh parsley; I also used a teaspoon of coriander seeds in my spice grinder; I did not use tomato paste, only my fresh Amish paste tomatoes.
Kaye peels tomatoes
I hope you enjoy this year’s Tomato Report, and the recipe, and share with a friend.
Kaye tastes tomato sauce
Help me make Late Bloomer sustainable this year! Many thanks!
Look for posts from Sicily/Ustica/Pantelleria in the coming two weeks! I will be trying my first Facebook live video clips, as well as active on Instagram and Twitter. Be sure to follow @latebloomershow on your favorite social media! I leave Tuesday for the Sicily Web Fest! – Ciao!
HOW YOU CAN HELP: I receive a small commission for promoting products I’ve used and believe in. Your support of these products helps me to continue to produce “Late Bloomer” episodes.
1) Make a donation! Keep Late Bloomer blooming! Thanks for your support!
2) Order Botanical Interests seeds!
3) Order a Growing Heirloom Tomatoes DVD from any page on this website.
Thank you!
Category: Grow Veggies, Late Bloomer Episodes, Uncategorized, Vegetables, Warm Season
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